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BUILD YOUR OWN CREPES

To Start:

Plain Crepe $1.95
Cheese Crepe (Gruyere, Feta, Cheddar, or American) $3.95
Provence Style (Choice of Scallion, Tarragon, or Thyme) $2.75

Add:

Chicken, Turkey, Ham, Bacon, Egg, Egg White, or Tofu (each) $1.00

Artichokes, Broccoli, Capers, Kalamata Olives, Mushrooms, Red Onions, Spinach, Tomatoes, Sun-Dried Tomatoes (each) $0.40

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